Gingerbread Sourdough Loaf – Chef My Life
Gingerbread Sourdough Loaf Immerse yourself in the magic of the holiday season with the delightful aroma and flavor of this Gingerbread Sourdough Loaf. The comb
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefmylife.com.
Ingredients
- 100 g active sourdough starter
- 100 g bread flour
- 100 g water
- For the Dough:
- 300 g active sourdough starter
- 300 g bread flour
- 150 g whole wheat flour
- 150 g water
- 60 g molasses
- 1 1/2 teaspoons ground ginger
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground cloves
- 1 1/2 teaspoons salt
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