Gluten-Free REESE'S PIECES Peanut Butter Cookies Recipe | Hersheyland

Ingredients

• 2 cups REESE’S Creamy Peanut Butter
• 2/3 cup granulated sugar
• 1/2 cup packed light brown sugar
• 1 tsp vanilla extract
• 1 tsp baking soda
• 1/2 tsp salt
• 2 eggs
• 1-1/3 cups REESE'S MINI PIECES (10 oz pkg.)
• 2/3 cup additional granulated sugar for rolling