Spring Quinoa Salad with Pea Shoots and Radishes | Hallmark Ideas & Inspiration
This fresh spring quinoa salad pays tribute to spring flavors and colors. Use fresh spring pea shoots and radishes to take advantage of seasonal produce. Adding lemon to the vinaigrette gives the...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ideas.hallmark.com.
Ingredients
- 2 tsp Dijon Mustard
- 2 tsp Honey
- 1 ½ Tbsp Lemon Juice
- 4 Tbsp Olive Oil
- 1 cup Cooked Quinoa
- 4 cups Pea Shoots
- 1 cup Green Peas (fresh or frozen and defrosted)
- 1 small bunch Radishes, thinly sliced
- 1 oz Pecorino Romano Cheese, shaved into ribbons with a vegetable peeler
- 2 Tbsp chopped Chives
- Lemon wedges, for garnish (opt)
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