Mantao Buns with Dairy-Free Pumpkin Soup - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 130 g water
- 20 g sugar
- 1 tsp dried yeast
- 20 g vegetable oil
- 250 g wheat flour
- 1 pinch salt
- 350 g pumpkin
- 50 g carrot
- 50 g white onion
- 600 g water
- 2 tsp chicken stock paste, homemade
- 30 g roasted cashew nuts, unsalted
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