Try Our Delicious Beans And Cheesey Twist On Toast Recipe
There’s nothing like a tasty slice of cheese and beans on toast, and our twist on this classic recipe helps you use up spare bits from the fridge for a delicious toast topper.
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Cooking tools:
- Grater
- Can opener
- Chef's knife
- Cutting board
- Whisk
- Mixing bowl
- Skillet
- Saucepan
- Spatula
- Stove
- Plate
Ingredients
- 50g of Cheese, flavour of your choice
- 2 slices of Bread
- 1 can Baked Beans
- 25g Jalapenos or Chillies
- 25g Tomatoes, sliced
- 2 Eggs
- Drizzle of oil
- Butter, for the bread
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