Crab Guacamole - Handy Seafood

Name: Crab Guacamole - Handy Seafood
Ingredients: Cut the avocados in half, remove pits, and scoop into a large mixing bowl.; Add lime juice, lime zest, salt, pepper, and garlic powder.; Mash the avocado to your desired consistency, leaving some chunks for texture.; Fold in the red onion, tomatoes, jalapeño, and cilantro.; Gently fold in the Handy Premium Lump Crab Meat, being careful not to break up the large lumps.; Taste and adjust seasoning with additional lime juice or salt as desired.; Chill for 10-15 minutes before serving.

handycrab.com

Creamy avocado meets premium crab meat in this fresh, coastal-inspired Crab Guacamole recipe. Made with Handy Premium Lump Crab Meat, bright lime juice, tomatoe

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Ingredients

Cut the avocados in half, remove pits, and scoop into a large mixing bowl.
Add lime juice, lime zest, salt, pepper, and garlic powder.
Mash the avocado to your desired consistency, leaving some chunks for texture.
Fold in the red onion, tomatoes, jalapeño, and cilantro.
Gently fold in the Handy Premium Lump Crab Meat, being careful not to break up the large lumps.
Taste and adjust seasoning with additional lime juice or salt as desired.
Chill for 10-15 minutes before serving.