Strawberry, Mint and Pistachio Bruschetta Recipe | Beerenberg - Beerenberg Farm

Strawberry, Mint and Pistachio Bruschetta Recipe | Beerenberg - Beerenberg Farm

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Ingredients

  • 1 medium baguette
  • ¼ cup olive oil
  • 400g fresh strawberries, hulled and diced
  • ½ cup fresh mint leaves
  • Beerenberg Strawberry Jam
  • Sea salt, to taste
  • 200g spreadable cream cheese or smooth ricotta
  • ¼ cup pistachios, chopped

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