Delicious vegan puff pastry tarts - Mantto | Boat and Marine Shop
Vegan puff pastry tarts with bacon, chutney, and eggs for a delicious breakfast treat. Perfect for busy mornings!
Ingredients
- 3 rashers shortcut bacon finely diced
- 2 sheets frozen puff pastry
- 9 eggs
- 4 tbsps. tomato chutney
- 1 cup cheddar grated
- chives for garnish
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