Crumbcake framboise-chocolat - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 70 g de sucre roux
- 110 g de beurre
- 175 g de farine de blé
- 55 g de sucre en poudre
- 1 œuf
- 1 c. à café d'extrait de vanille
- 1 pincée de sel
- 1 c. à café de levure chimique
- 1 c. à café de bicarbonate de sodium
- 70 g de crème fraîche
- 80 g de pépites de chocolat
- 200 g de framboises
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