Salmon carpaccio - 9Kitchen
In a mortar and pestle place the ginger, coriander root and shallot and pound to a paste; add in the juice,...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kitchen.nine.com.au.
Ingredients
- 1 knob ginger, peeled & chopped
- ½ bunch coriander roots
- 1 eschallot, peeled and chopped
- juice of 4 limes
- zest of 1 orange
- 20g sugar
- sea salt
- 4 x 125g Atlantic salmon fillets, thinly sliced
- 2 tablespoons extra virgin olive oil
- 120g shaved fennel
- 75g rocket
- 1 bunch chives, chopped
- 1 teaspoon parsley, chopped
- 10g salt
- cracked pepper
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