Creole Lady Recipe: Bourbon, Madeira, and Grenadine Delicacy from USA
This traditional Creole delicacy from USA is sure to impress your guests with its bold flavors of bourbon, madeira, and grenadine. Perfect for seafood lovers and anyone who loves flavorful cuisine,...
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Cooking tools:
- Mixing glass
- Bar spoon
- Fine-mesh sieve
- Cocktail glass
Ingredients
- 1 1/2 oz (43 g) of bourbon
- 1 1/2 oz (43 g) of madeira
- 1 tsp of grenadine
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