'Chicken' Stinger Burger - Vegan Recipe

Ingredients

• 1/3 cup cornflour
• Vegetable oil, for deep frying
• 2 vegan brioche buns or burger buns
• 4 lettuce leaves
• [Stinger marinade]
• 1 1/2 cups vegan chicken-style stock
• 1 1/2 tablespoons vegan Worcestershire sauce
• 1 tablespoon vinegar
• 1 teaspoon mustard powder
• 1 teaspoon chilli powder
• [Chicken substitute]
• 4 large TVP slices (or *swap for 2 uncrumbed chicken-style patties)
• [Stinger crumb]
• 35g panko breadcrumbs
• 50g salted corn chips
• 1/2 teaspoon garlic powder
• 1/4 teaspoon sea salt
• 1/4 teaspoon MSG
• 1/4 teaspoon white pepper
• [Stinger sauce]
• 2 tablespoons vegan mayonnaise
• 1 tablespoon hot sauce
• 2 teaspoons tomato ketchup