Recipe: <!-- -->Sausage on a Bun with Pickle Pepper Relish<!-- -->
A classic combo improved dramatically by taking just a few minutes to mix up your own homemade relish — to which you can add chopped hot peppers for a kick, if you like.
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Cooking tools:
- Grill
- Tongs
- Mixing bowl
- Spoon
- Chef's knife
- Cutting board
- Plate
Ingredients
- 1/4 cup finely chopped bread and butter pickle chips
- 1/4 cup finely chopped roasted red peppers
- 1/4 cup finely chopped white onion
- 2 tablespoons yellow or Dijon mustard
- 1 teaspoon sugar
- 1/2 teaspoon cider vinegar
- 1/4 teaspoon celery seed
- 4 fresh bratwursts or sausages, (about 1 1/2 pounds)
- 4 hot dog buns, split and toasted on the grill
- 1 cup thinly sliced romaine lettuce or cabbage
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