Frozen Coconut Margaritas | Recipe Cart
Taste the tropical paradise with these creamy, frozen coconut margaritas! Toasted coconut rimmed glasses and a blend of crema de coco, coconut milk, and tequila make for a refreshing treat. Perfect...
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Cooking tools:
- Oven
- Baking sheet
- Blender
- Glass
- Spoon
Ingredients
- 1 can crema de coco (15-ounce can)
- ¾ cup + 1 tablespoon coconut milk ((½ of a 13.5-ounce can))
- ½ cup lime juice
- 1 ½ cups coconut tequila
- 8 cups ice cubes (about 2 trays)
- 4 cups sweetened coconut flakes
- agave for rimming the glass
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