Creamy Lime Bars With Pistachio Crust
A treat that's perfectly sweet and tart, these gluten-free bars have a crunchy pistachio crust that pairs nicely with the smoothy lime filling. It reminds me of a healthified key lime pie bar with a...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at whiskinwellness.com.
Cooking tools:
- Baking pan
- Parchment paper
- Mixing bowl
- Whisk
- Measuring cup
- Spatula
- Oven
Ingredients
- 1 scoop vanilla protein powder (see note)
- 1/3 cup gluten-free oat flour
- ½ cup pistachios
- 3 tablespoons coconut oil, melted
- 2 scoops vanilla protein powder
- 1/3 cup lime juice
- ½ cup coconut cream (use the solid portion only)
- 1/3 cup coconut sugar
- 2 eggs
- 1 egg white
- Optional: crushed pistachios
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