Recipe: <!-- -->Whole Grain Mini Pizzas<!-- --> | Whole Foods Market
Raw spinach or kale leaves make a surprising pesto for this good-for-you pizza. Because you use premade English muffins rather than a traditional crust, these can be prepared quickly for weeknight...
Ingredients
- 2 cups packed chopped raw spinach or kale leaves
- 1/2 cup walnuts
- 2 tablespoons nutritional yeast
- 1 tablespoon lemon juice
- 1 clove garlic
- 1/4 teaspoon ground black pepper
- 4 sprouted 100% whole grain English muffins, split
- 4 ounces sliced button or cremini mushrooms
- 2 plum tomatoes, seeded and chopped
- 1/2 cup shredded part-skim mozzarella cheese
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