Sprouted Moong Dal Salad Recipe - EatsWithMish

Name: Sprouted Moong Dal Salad Recipe - EatsWithMish
Ingredients: 1 cup green moong sprouts; 1 tomato – medium, finely chopped; 2 potatoes – medium, boiled peeled, and cut into small cubes; 1 onion – small, finely chopped (you can add more if you like the flavor of raw onions); 2 green chilies – finely chopped (optional); ¼ cup coriander leaves (cilantro)– finely chopped; ¼ cup peanuts – roasted, whole, or crushed. Avoid if you have a peanut or nut allergy.; 1 teaspoon lime juice (lemon juice works too); 1 teaspoon chaat masala; ½ teaspoon black pepper powder (optional); 1/4 teaspoon salt (optional)

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Elevate your dining experience with our Sprouted Moong Dal Salad Recipe - a nutritious and delicious blend of freshness and wholesome goodness!

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mishsen.com.

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Ingredients

1 cup green moong sprouts
1 tomato – medium, finely chopped
2 potatoes – medium, boiled peeled, and cut into small cubes
1 onion – small, finely chopped (you can add more if you like the flavor of raw onions)
2 green chilies – finely chopped (optional)
¼ cup coriander leaves (cilantro)– finely chopped
¼ cup peanuts – roasted, whole, or crushed. Avoid if you have a peanut or nut allergy.
1 teaspoon lime juice (lemon juice works too)
1 teaspoon chaat masala
½ teaspoon black pepper powder (optional)
1/4 teaspoon salt (optional)