Chilli Beef Bolognese
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.donnahay.com.au.
Ingredients
- 1 tablespoon extra virgin olive oil
- 1 onion, chopped
- 2 cloves garlic, crushed
- 1 teaspoon dried chilli flakes
- 1 tablespoon thyme leaves
- 500g beef mince
- sea salt and cracked black pepper
- ¼ cup (60ml) balsamic vinegar
- 2 tablespoons tomato paste
- 1 cup (250ml) beef stock
- 2 x 400g cans chopped tomatoes
- 500g pappardelle
- finely grated parmesan and basil leaves, to serve
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