Honey- Black Pepper Shrimp On Salt Blocks – HIMALAYAN CHEF PAKISTAN
Shrimps bring out their natural and sweet flavor if cooked on a grill but the taste doubles as we grill them directly on salt blocks. Moreover, cooking on a salt block will add an impeccable natural...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at himalayanchef.pk.
Ingredients
- 2 tablespoons unsalted butter
- 1 small shallot, peeled and finely crushed
- 1 medium garlic clove, peeled and finely chopped
- 3 tablespoons honey
- 2 tablespoons fresh lemon juice
- 1-½ teaspoons cracked black pepper
- 1 pound large shrimp, cleaned
- Pink salt as needed
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