Spicy Mushroom Meat
Best mushroom meat substitute recipe! Easy to make. Use in tacos, dumplings, cheesesteaks, or anywhere you want a bit of meatiness and spiciness.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foraged.com.
Cooking tools:
- Blender
- Skillet
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Spatula
Ingredients
- 1 Blender
- 1 Large Skillet with cover
- 1 1/2 cups dried mushrooms
- 1 1/2 cups water
- 1 tbsp tomato paste
- 1 tsp soy sauce
- 1 whole dried pepper [or 1/2 tbsp crushed red pepper]
- 1/2 tbsp onion powder
- 1/2 tsp garlic powder
- 1 tsp wild spices & herbs [we used spiceberry, fennel, and peppergrass]
- 1/4 tsp salt
- 4-6 tbsp olive oil
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