The Best Chicken Soup Ever Recipe

Ingredients

• 1 (2 to 3 pound) whole chicken
• 10 cups water, or as needed to cover
• 3 stalks celery with leaves, chopped
• 1 pound baby carrots
• 2 onions, chopped
• 2 (14.5 ounce) cans low-sodium chicken broth
• 2 cubes beef bouillon, crumbled
• 1 packet chicken noodle soup mix
• 5 black peppercorns
• 2 bay leaves
• 1 pinch dried thyme
• 1 pinch poultry seasoning
• 1 pinch dried basil
• 1 pinch dried parsley
• 1 (8 ounce) package farfalle (bow tie) pasta