🍠 Camotes Enmielados (Sweet Potatoes in Piloncillo Syrup) | Granny Zen Kitchen

Name: 🍠 Camotes Enmielados (Sweet Potatoes in Piloncillo Syrup) | Granny Zen Kitchen
Ingredients: 🍠 500 g orange-fleshed sweet potatoes, peeled and cut into large chunks (17.5 oz); 🍯 200 g piloncillo (or dark brown sugar) (7 oz); 💧 500 ml water (2 cups); 🌰 1 cinnamon stick; ✨ 2 whole cloves; 🍋 Optional: zest of ½ orange

grannyzen.com

A traditional Mexican dessert often served during holidays and colder months 🍠 Warm sweet potatoes simmer slowly in a syrup made from piloncillo, cinnamon,

View Original

Share this recipe:

Ingredients

🍠 500 g orange-fleshed sweet potatoes, peeled and cut into large chunks (17.5 oz)
🍯 200 g piloncillo (or dark brown sugar) (7 oz)
💧 500 ml water (2 cups)
🌰 1 cinnamon stick
✨ 2 whole cloves
🍋 Optional: zest of ½ orange