Crock-Pot Sweet and Sour Beef Stew

Name: Crock-Pot Sweet and Sour Beef Stew
Ingredients: 1 1/2 lbs. beef stew meat (cut in 1 inch cubes); 2 T. cooking oil; 1/2 cup water; 1 t. salt; 1 cup chopped carrots; 1 cup sliced onion; 1 can (8 oz.) tomato sauce; 1/4 cup brown sugar; 1/4 cup vinegar; 1 T. Worcestershire sauce; 4 T. cornstarch; Hot cooked noodles or rice

www.indianaconnection.org

Brown meat in oil. Add water and salt. Cover and cook until tender. (We cooked the meat for about 10 minutes.) Put meat and the juices, water and oil from browning in slow cooker. Add carrots, onion,...

View full recipe on www.indianaconnection.org

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.indianaconnection.org.

Share this recipe:

Cooking tools: