Orange-Lime Vinaigrette | America's Test Kitchen

Ingredients

• 2 tablespoons juice from 1 orange
• 2 tablespoons juice from 1 lime
• 1 small shallot , minced (about 1 1/2 tablespoons)
• 1 tablespoon minced fresh cilantro leaves
• 1/8 teaspoon red pepper flakes
• 2 tablespoons vegetable oil
• 2 tablespoons extra-virgin olive oil