PINEAPPLE PUNCH
| PINEAPPLE PUNCH 1 (46 oz.) can pineapple juice 3 c. apricot nectar 1 qt. club soda 1 qt. pineapple sherbet Mix together and use a decorated ice ring.
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Cooking tools:
- Ice ring mold
- Mixing bowl
- Spoon
Ingredients
- 1 (46 oz.) can pineapple juice
- 3 c. apricot nectar
- 1 qt. club soda
- 1 qt. pineapple sherbet
