Swedish Scones
Swedish scones - falling right behind Swedish meatballs when it comes to taste. Enjoy the swedish scones from a master chef. To make the dough, heat the
Keywords
- swedish scones
- swedish scones recipe
- how to make swedish scones
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bonapeti.com.
Cooking tools:
- Rolling pin
- Pastry brush
- Oven
- Stove
- Pot
- Mixing bowl
- Wooden spoon
- Whisk
- Measuring cup
- Measuring spoon
- Chef's knife
- Baking sheet
- Parchment paper
Ingredients
- flour - 2 4/5 cups (650 g)
- milk - 1 1/5 cups (300 ml)
- sugar - 1 cup (220 g)
- yeast - 1 1/3 tsp (7 g), dry
- eggs - 1
- brown sugar - 2 tbsp
- butter - 1 1/5 cups (280 g)
- cardamom - 1/2 tsp
- cinnamon - 1 tbsp
- sugar - 2/3 cup (150 g)
