Fresh Mint Chocolate Buttercream Frosting
This mint chocolate buttercream frosting is not too sweet and has fresh mint leaves added for a refreshing taste!
Ingredients
- 95 grams unsalted butter (at room temperature (3/8 cup))
- 95 to 125 grams icing sugar (sifted (3/4 cup to 1 cup))
- 40 grams Dutch-processed cocoa powder (sifted (1/3 cup))
- 2 1/2 tablespoons fresh mint leaves (finely chopped)
- 1/2 teaspoon vanilla
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