Indian Butter Chicken | Recipe Cart | Recipe Cart

Ingredients

• 1 cup Greek Yogurt
• 4 cloves garlic, minced
• 1 tbsp fresh ginger, minced
• 1 lemon, juiced
• 2 tsp kosher salt
• 1 tbsp Garam Masala
• 3 lbs boneless, skinless, chicken thighs, cut into 2 inch pieces
• ¾ cup Brummel & Brown Organic Buttery Yogurt Spread
• 2 onions, chopped
• 4 cloves garlic, chopped
• 2 tsp cinnamon
• ¼ tsp cayenne
• 1 tsp ] kosher salt
• 2 tsp cumin
• 1 tsp turmeric
• 2 (28 oz) cans diced tomatoes
• Cilantro
• Naan
• Cooked Rice