Whipped Pineapple Coconut Treat - Chef Melt
Fluffy and light pineapple dessert made with whipped topping, juicy pineapple bits, marshmallows, and coconut. A tasty, easy-to-make dish!
Ingredients
- 1 box (3.4 ounces) of instant cheesecake or vanilla pudding mix
- 20 oz can of crushed pineapple with juice
- 8 oz whipped topping that's been thawed
- 2 cups of marshmallows, mini-sized
- 1 cup shredded coconut, sweetened
- ½ cup chopped nuts like almonds, pecans, walnuts, or even pretzels
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