Strudel Filo Pastry Pie with Apples, Walnuts and Raisins
When you wonder whether to make a strudel or a pie - prepare this unique strudel filo pastry pie. Enjoy the strudel filo pastry pie from a master chef.
Keywords
- strudel filo pastry pie
- strudel filo pastry pie recipe
- strudel filo pastry pie with apples
- strudel filo pastry pie with walnuts
- strudel filo pastry pie with raisins
- strudel
- how to make strudel filo pastry pie
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bonapeti.com.
Cooking tools:
- Springform pan
- Pastry brush
- Cooling rack
- Oven
- Saucepan
- Mixing bowl
- Cutting board
- Chef's knife
- Measuring spoon
- Spoon
- Parchment paper
Ingredients
- filo pastry sheets - 6 pcs.
- apples - 2 pcs. (large)
- butter - 3.5 oz (100 g)
- breadcrumbs - 3.5 oz (100 g)
- raisins - 1.8 oz (50 g)
- walnuts - 1.8 oz (50 g)
- brown sugar - 4 tbsp.
- lemon juice - 1 lemon
- cinnamon - 1 tsp.
- rum - 3 - 4 tbsp.
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