Sausage and Cabbage Soup (Reconstucted) | Just A Pinch Recipes
Put every thing in crock pot cook on high for 3 hours and then on low for another 2 hours. Serve and Enjoy!
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Cooking tools:
- Slow cooker
- Chef's knife
- Cutting board
- Peeler
- Measuring cup
- Ladle
- Serving bowl
Ingredients
- 3 cup(s) chicken broth
- 3 medium potatoes ( cut in cubes)
- 3 medium carrots (sliced)
- 1 ring polska keilbasa ( cut in slices)
- 1 small onion (diced)
- 1 clove(s) garlic ( diced))
- 1/2 large cabbage head ( sliced small)
- - salt and pepper to taste
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