Tropical Beef Wrap Recipe: How to Make It
For my finicky little ones, I create fast, tasty recipes like this tropical sandwich wrap. You can even use up leftover roast beef in a pinch. —Amy Tong, Anaheim, California
Keywords
- lunch wrap ideas
Ingredients
- 1 carton (8 ounces) spreadable pineapple cream cheese
- 4 flour tortillas (10 inches)
- 4 cups fresh baby spinach (about 4 ounces)
- 3/4 pound thinly sliced deli roast beef
- 1 medium mango, peeled and sliced
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