Savory Beet and Carrot Pancakes
Savory beet and carrot pancakes, packed with nutrients and flavors. Perfect for breakfast or a snack, served warm with your favorite toppings!
Ingredients
- 1 beet(s) Beets, raw
- 1 small Carrots
- 3/4 cup Rice flour, brown
- 4 medium Egg
- 1/2 cup Almond milk, unsweetened
- 1 tsp Garlic powder
- 1/2 tsp Cumin
- 1 tsp Himalayan sea salt
- 1 dash Black pepper
- 2 tbsp Ghee
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