Poached Eggs - BriarPatch Food Co-op
What’s so great about poached eggs? Well, for starters, they’re cooked in a way that yields an extremely delicate, round little package of eggy goodness. Some folks say they taste better than...
Ingredients
- 1 large egg
- 1 Tbsp white wine vinegar
- Pot of water
- Little bit of olive oil
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