Turkey Avocado Bacon Quesadilla - Castle Wood Reserve
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at castlewoodreserve.com.
Ingredients
- 1 pound thinly sliced Oven Roasted Turkey Breast
- Butter, as needed
- 4 12-inch flour tortillas
- 2 cups shredded cheese (cheddar, chihuahua)
- 8 slices of bacon cooked, cut into ½-inch pieces
- 2 avocados, pit removed, cut into ¼-inch slices
- 1 cup Ranch dressing
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