Sautéed Chicken with Easy Mushroom Sauce | Canadian Goodness

Ingredients

• 2 1/4 lb (1 Kg) skinless chicken thighs or drumsticks
• 1 tsp (5 mL) paprika
• 2 tsp (10 mL) vegetable oil
• 1 onion thinly sliced
• 3 cups (750 mL) mushrooms thickly sliced
• 1 tbsp (15 mL) all-purpose flour
• 1 cup (250 mL) Milk
• Salt and pepper to taste