Healthy Carrot Cake Bundt Cakes - Fitty Foodlicious

Ingredients

• 2 cups Organic flour
• 1 tablespoon Cinnamon
• 2 teaspoons Baking Soda
• 1 teaspoon Himalayan Sea-Salt
• 1 cup Coconut Oil (Melted)
• 2 cups Organic Coconut Sugar
• 1 cup Organic Raisins
• 1 cup Organic Shredded Carrots
• 1 cup Chopped Pecans
• 4 Eggs
• 1 block Frosting: Cream Cheese (Softened to room temperature)
• 1 cup Organic Powdered Sugar
• 1 tablespoon Vanilla Extract