Midwest Sloppy Joe Dip | Recipes Direct

Ingredients

• 2 pounds extra-lean ground beef
• 1 onion, diced
• 2 green bell peppers, diced
• 4 cloves garlic, minced
• 3 tablespoons all-purpose flour
• 1/4 cup brown sugar, packed
• 1 tablespoon Dijon mustard
• 1 teaspoon Worcestershire sauce
• 1 teaspoon salt
• 1 teaspoon ground black pepper
• cayenne pepper, to taste
• 2 cups chicken broth
• 1 cup ketchup
• 1 cup cheddar cheese, room temperature, finely shredded
• 1 French baguette, sliced, for serving