Smashed Potatoes
Who doesn't love potatoes? Whether mashed, roasted, or fried, this humble vegetable has found its way into the hearts and stomachs of people all around the world.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefwiz.com.
Ingredients
- 2 pounds of small yellow potatoes
- 2 teaspoons of sea salt
- 2 tablespoons of extra-virgin olive oil
- 1½ teaspoons of garlic powder
- ¾ teaspoon of onion powder
- Freshly ground black pepper (to taste)
- 1 tablespoon of finely chopped fresh herbs
- Flaky sea salt (to taste)
- Parmesan cheese
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