Grilled Bone-in Rib-Eye Steaks Recipe | Epicurious
Steakhouse dining, outdoors. This recipe calls for lighting only one side of the grill. That way, you can give the steaks a good char on the hot side of the grill, then move them to the unlit side to...
Ingredients
- 6 1-inch-thick bone-in rib-eye steaks
- Olive oil (for brushing)
- 1 tablespoon cracked black pepper
- 1 tablespoon smoked coarse sea salt or regular coarse kosher salt
- Blue Cheese-Crusted Tomatoes
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