No-Churn Rocky Road Ice Cream
Everything about No-Churn Rocky Road Ice Cream appeals to me...no-churn (you know I love that), chocolate, marshmallows, ice cream, almonds...it all simply
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thefancypantskitchen.com.
Cooking tools:
- Loaf pan
- Springform pan
- Hand mixer
- Freezer
- Microwave
- Saucepan
- Mixing bowl
- Separate mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Whisk
- Spatula
- Spoon
- Plastic wrap
- Wax paper
- Refrigerator
Ingredients
- 4 ounces bittersweet chocolate, chopped*
- 2 ounces semi-sweet chocolate, chopped
- 1 cup milk
- 1 14-ounce can sweetened condensed milk
- 1 tsp pure vanilla extract
- 1 tbsp unsweetened cocoa powder
- 1 tbsp fresh lemon juice
- pinch salt
- 3/4 cup miniature marshmallows
- 1/2 cup roasted salted almonds, chopped
- 1/2 cup chocolate chips
- 2 cups heavy cream
- 1 cup 5-Minute Chocolate Sauce (may use store bought hot fudge topping, NOT chocolate sauce)
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