Satsuma Sour
This cocktail from the Saint Street Inn has all the elements you love about a classic bourbon sour, plus some help from sweet satsuma juice.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thelocalpalate.com.
Cooking tools:
- Mixing glass
- Bar spoon
- Jigger
- Glass
Ingredients
- 2 ounces satsuma juice
- ½ ounce Meyer lemon juice
- ½ ounce simple syrup
- 1½ ounces bourbon
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