Gulab Jamun recipe / Homemade Shahi gulab jamun with home made khoya - RecipesBag

Ingredients

• 1 cup Khoya / Mawa
• 1 teaspoon Sugar
• 1 teaspoon Cardamom powder / Elaichi powder
• 3 teaspoon Maida / All pupose flour
• 2 pinch Baking powder
• 1 pinch Baking Soda / Sodium Bicarbonate
• 3 tablespoon Ghee / Clarified butter ((Oil+Ghee mixed for deep frying jamuns))
• 150 ml oil ((Oil+Ghee mixed for deep frying jamuns))
• 1.5 cups Sugar
• 3 cups water
• 3-4 Strands Saffron Strands
• 4-5 pods Cardamom pods ((coarsely crushed))