Thai T-BoneSteak Recipe | KARAN BEEF | KARAN BEEF

Ingredients

• 4 x 400 g T-bone steaks
• Coriander sweet potatoes
• 4 sweet potatoes, scrubbed clean
• +- 100 g butter
• Olive oil
• 1 punnet fresh coriander leaves
• Salt and freshly ground black pepper
• Thai marinade
• 2 Tbsp. fish sauce
• 2 Tbsp. lime juice
• 1 tsp rice wine vinegar
• 1 tsp soya sauce
• 3 Tbsp. sweet chilli sauce
• 1 Tbsp. sugar
• 2 garlic cloves, crushed
• 3 cm piece ginger, grated
• 1 Tbsp. fresh coriander leaves