Recipe: Buttercream Frosting
Buttercream frosting is a classic, and it goes so well on so many types of cake. I love that it's silky and sweet and that it pipes beautifully.
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Cooking tools:
- Blender
- Measuring cup
- Measuring spoon
Ingredients
- 1/2 cup butter, softened.
- 2 1/2 cups confectioner’s sugar
- 2 tsp vanilla
- 2 tsp milk
- 1/4 tsp salt
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