Cold Scallops (improved Version) Recipe - Simple Chinese Food
This time, cucumber is added to the cold scallops. The light scent of cucumber can neutralize the spicy of scallops.
Keywords
- Cold Scallops (improved Version)
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at simplechinesefood.com.
Ingredients
- 8 taels Hutou
- 1 Cucumber
- 3 pcs Red chili
- 1 piece garlic
- 1/2 spoon Vinegar
- 1 tablespoon sesame oil
- 1/2 spoon Soy sauce
- Some salt
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