Pocket Style Pani Puri recipe by Naseema Zulfi Khan

Pocket Style Pani Puri recipe by Naseema Zulfi Khan

halaal.recipes

Pocket Style Pani Puri recipe by Naseema Zulfi Khan posted on 16 Oct 2018 . Recipe has a rating of 5.0 by 1 members and the recipe belongs in the Appetizer, Sides, Starters recipes category

Keywords

  • halaal
  • khan
  • naseema
  • pani
  • pocket
  • puri
  • recipe
  • style
  • zulfis
View full recipe on halaal.recipes

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at halaal.recipes.

Share this recipe:

Cooking tools:

  • Mortar and pestle
  • Mixing bowl
  • Rolling pin
  • Chef's knife
  • Cutting board
  • Stove
  • Pot
  • Slotted spoon
  • Plate
  • Measuring cup

Ingredients

  • 2 cups flour
  • 2-3 tablespoons melted butter
  • 1 teaspoon salt
  • 2 teaspoons baking powder
  • ½ teaspoon yeast
  • ¼ teaspoon sugar
  • Add little of Whole jeera. Green crushed chilli and chopped green dhania (coriander)
  • Add green chilli chopped onion ,( I used red) chopped (braise it slightly for 2min ) mayo little jeera little butter and milk

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This