Gluten-Free & Sugar-Free Crunchy Carob Cookies
These crunchy carob cookies are gluten-free, sugar-free, and full of good-for-you ingredients like almonds, oats, sesame seeds, and ghee!
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Ingredients
- 1 cup carob powder
- 1 cup almond flour
- 1/2 cup oat flour
- 2 tbsp sesame seeds
- 1/4 cup ghee, melted (DIY recipe here)
- 1/4 cup date syrup (DIY recipe here)
- 1/2 vanilla bean, seeds and pulp only
- 1/2 tsp baking soda
- 1 tsp lemon juice
- pinch of sea salt
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