Cranberry Almond Bread - Food Gardening Network
It is a symphony of sweet and tart flavors, where juicy cranberries burst with every bite, mingling with the nutty goodness of toasted almonds. Each slice is an indulgence, with the richness of...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodgardening.mequoda.com.
Ingredients
- 2 cups fresh whole cranberries
- 1 cup almonds, sliced and toasted
- 3 cups all-purpose flour
- 1 ½ teaspoons baking powder
- ½ teaspoon baking soda
- ½ teaspoon salt
- 1 cup unsalted butter, softened
- 1 ½ cups granulated sugar
- 3 large eggs
- 1 teaspoon almond extract
- 1 cup buttermilk
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