How to prepare Spicy Egg Breakfast with Smashed Beans and Pancetta ? – Coba Grill Hong Kong

Ingredients

• 2 tbsp. olive oil
• 6 sliced of pancetta
• 3 tbsp panko breadcrumbs - or fresh breadcrumbs
• 400 g 14oz tin of cannellini beans, drained and rinsed
• 400 g 14oz tin of butter beans, drained and rinsed
• 2 cloves garlic - peeled and minced
• 1/2 tsp salt
• 1/2 tsp black pepper
• 1 tsp smoked paprika
• 1/2 tsp. cumin
• 1/2 tsp. ground coriander
• 1 tsp. dried chilli pepper flakes
• 3 large British Lion eggs
• Medium bunch parsley - roughly chopped